This is a journal of my experiences as a chef and owner of two crazed locavorian restaurants as well as my humble opinions and radical food and the way we live and eat, and most importantly as a passionate advocate for good real food. You can follow me on twitter @BLGchefdaniel.
Sunday, April 10, 2011
Another One In The Books
Another wine dinner in the books. I don't feel like this was my best work. We were insanely busy this week and I felt the dinner became a bit of an after thought. It turns out tonight was an eye opening of of sorts. Even though we lacked the focus we usually bring to our wine dinners, the evening was seemingly a success. I was comforted in praise at the end of the meal and surprised at the white plates that returned to the kitchen after every course. Sometimes lack of focus can show you who you really are, it forces you to resort to instinct and apparently our instinct is to cook delicous food and make people happy...
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