This is a journal of my experiences as a chef and owner of two crazed locavorian restaurants as well as my humble opinions and radical food and the way we live and eat, and most importantly as a passionate advocate for good real food. You can follow me on twitter @BLGchefdaniel.
Monday, June 20, 2011
Case of the Mondays
Well, we had our first case of the summer Mondays today. It started hot at 5pm then went on to be nothing but friends and staff hanging out. Every once in a while it's nice to have a night like tonight. Every once in a while...
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