This is a journal of my experiences as a chef and owner of two crazed locavorian restaurants as well as my humble opinions and radical food and the way we live and eat, and most importantly as a passionate advocate for good real food. You can follow me on twitter @BLGchefdaniel.
Thursday, September 15, 2011
Piperade
I know I am sideways and the sound pretty much sucks and there is a typo or two, but it was my first attempt to make one of these videos and time fell a bit short today. Take what you can out of it and I promise that the next one will be spot on...
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