Another one bites the dust

We just finished another cooking class at Different Drummer's Kitchen. I really enjoy doing these classes. I can't quite put my finger on it but I want to say it's because of the intimacy. At the restaurant I am in the kitchen all the time, only occasionally do I make it out to the dinning room and the conversation is usually forced. I used to be in the front of house and sometimes I think I miss that. People are fun, especially when you can relate about something. Teaching these classes is a perfect mix of both. If only I could design a restaurant concept around this...